News & Stories

On Wednesday, 18 March 2026, the International Affairs Centre (IAC) organised a half-day excursion to Intara Farm in Phuket, a site known for its sustainable agro-tourism and eco-friendly aquaculture practices. The activity brought together 18 participants, including both international and Thai students, along with IAC staff. Participants engaged in a range of informative and hands-on activities. These included learning about oyster pearl cultivation, lobster farming, and fe

On Wednesday, 28 January 2026, the International Affairs Centre (IAC) organized a half-day excursion to three of Phuket’s iconic destinations: Phuket Bird Park, Nai Harn Beach, and Promthep Cape. The trip brought together 40 participants, including international and Thai students, along with IAC staff. The trip began at Phuket Bird Park, where students were thrilled by the bird show featuring intelligent, well-trained birds such as parrots and hornbills performing various tr

On Wednesday, 24 September 2025, the International Affairs Centre (IAC) organized a half-day excursion to three of Phuket’s iconic destinations: Chalong Temple, Promthep Cape, and Nai Harn Beach. The trip brought together 40 participants, including international and Thai students, along with IAC staff. The trip began at Chalong Temple, a historic sanctuary that sheltered locals during the 1876 Ang-yi rebellion. Students explored the grand pagoda with Buddha’s sacred relics an

On Wednesday, 30 July 2025, the International Affairs Centre (IAC) organized a half-day excursion to Baan Laemsai Community in Phuket, where the BCG model -integrating Bioeconomy, Circular Economy, and Green Economy - is actively practiced to promote sustainability and recovery after the pandemic. The trip gathered 40 participants, including both international and Thai students, together with IAC staff. After a short boat ride from the pier, the group arrived at the Baan

On Wednesday, February 19, 2025, the International Affairs Center (IAC) organized an excursion to Intara Farm in Phuket, where sustainable agro-tourism and local aquaculture activities are practiced in an eco-friendly way. This half-day trip brought together 32 participants, including international and Thai students, along with IAC staff. Upon arrival at the pier, participants took a brief 10-minute boat ride to Intara Farm, a floating farm and restaurant surrounded by e